French Dessert

I finally was able to convince Sarah to go to the French restaurant here are the France pavilion at EPCOT.  She had the filet mignon, which is quite a bit better than Mickey Mouse shaped chicken nuggets.

Anyway, she gave everything two thumbs up.  Now we are getting dessert at the Boulangerie.  Sarah got the Chocolate mousse.  I went across the way to get a Pouilly-Fuisse wine at La Maison du Vin wine shop.

A good last night on our trip.